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Meats raised with the entirety of life on the farm in focus.
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Woodland-Raised
Products from hogs that were raised in a wooded setting.
All
On Sale
Ground
Fats, Organs, Bones
Chops and Cuts
Ribs and Roasts
Sausage and Bacon
Bone-In Pork Chops
$
19.00
/lb.
Avg. 1.6 lb.
Add to Cart
Boston Butt
$
16.00
/lb.
Avg. 4.5 lb.
Add to Cart
Brown Sugar Maple Sausage
$
14.00
Add to Cart
Ground Pork
$
13.00
Add to Cart
Ham Steak
-
$
14.00
/lb.
Avg. 2 lb.
Add to Cart
Hot Sausage
$
14.00
Add to Cart
Leaf Fat
$
7.00
/lb.
Avg. 7 lb.
Add to Cart
Mild Sausage
$
14.00
Add to Cart
Pork Fat
$
6.00
/lb.
Avg. 4.5 lb.
Sold Out
Pork Heart
$
5.00
/lb.
Avg. 4.8 oz.
Sold Out
Pork Kidney
$
5.00
/lb.
Avg. 11.2 oz.
Sold Out
Pork Liver
$
5.00
/lb.
Avg. 3 lb.
Sold Out
Sale
St. Louis Ribs
-
Save $5.00 /lb.
$
12.00
/lb.
$17.00 /lb.
Avg. 2 lb.
Sold Out
Tenderloin
$
25.00
/lb.
Avg. 12 oz.
Sold Out
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